Description
Learn how to make crispy hash browns in an air fryer with minimal oil and no mess. Whether using frozen patties, shredded hash browns, or hash brown cubes, this method delivers perfectly golden and crunchy results every time.
Ingredients
Scale
For Frozen Hash Brown Patties:
- 2–4 frozen hash brown patties
- Cooking spray (optional)
- Salt and pepper (to taste)
For Shredded Hash Browns:
- 2 cups frozen shredded hash browns (thawed slightly)
- 1 tbsp olive oil or cooking spray
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp garlic powder (optional)
For Hash Brown Cubes:
- 2 cups frozen hash brown cubes
- 1 tbsp olive oil or cooking spray
- ½ tsp paprika (optional)
- Salt and pepper (to taste)
Instructions
Preheat the Air Fryer:
- Set the air fryer to 400°F (200°C) and let it preheat for 2–3 minutes.
Prepare the Hash Browns:
- For patties: Place them directly in the air fryer basket in a single layer.
- For shredded hash browns: Toss with oil and seasonings before spreading evenly in the basket.
- For hash brown cubes: Toss with oil and seasonings, then place them in the basket without overcrowding.
Air Fry the Hash Browns:
- Frozen Hash Brown Patties: Cook at 400°F (200°C) for 10–12 minutes, flipping halfway through.
- Shredded Hash Browns: Cook at 375°F (190°C) for 7–9 minutes, stirring halfway through.
- Hash Brown Cubes: Cook at 400°F (200°C) for 12–15 minutes, shaking the basket every 5 minutes for even crisping.
Check for Doneness:
- Hash browns should be crispy and golden brown. Cook for an additional 1–2 minutes if needed.
Serve and Enjoy:
- Sprinkle with extra salt, pepper, or cheese for added flavor. Serve with eggs, avocado, or your favorite breakfast dish.
Notes
- For Extra Crispiness: Lightly spray the hash browns with cooking oil before air frying.
- Avoid Overcrowding: Cook in batches if needed for even crisping.
- Customization Ideas: Try adding paprika, cayenne, or Parmesan cheese for extra flavor.
- Reheating: To reheat leftover hash browns, air fry at 350°F (175°C) for 3–5 minutes.
- Prep Time: 2 minutes
- Cook Time: 10–15 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American